About Us
We are a premier bakery, serving St Lucia for 50 Years and Counting
Our Story
Cadasse Bakery started more than 5 decades ago by 3 brothers and remains a family-owned business to this day.
Its small-scale operations began in the village of Anse-la Raye, selling bread to the surrounding communities from the back of a wagon car.
A few years later the business moved to the City of Castries and after relocating twice, settled in the community of Marchand. The business grew its infrastructure and expanded to include the production of several bread varieties, cakes and pastries and widened its supply and distribution.
Today, its operations are semi-automated, complemented by the skill and experience of its local bakers who mould and produce our traditional as well as modern signature breads. Our cake and pastry team is headed by our treasured senior chef, Mr E, who joined the business in 1979!
Our products can be found in local supermarkets and retailers, our own shops and cafes, and several service-driven businesses.
Our opening hours
General Operations
Office Administration
Cakes & More Cafe
Castries City, Mongiraud St
Darling Rd & Mary Ann Street
Chaussee & Marchand Road
Our Team, Our competitive Edge
At Cadasse Bakery, we value our richest asset, our staff.
Our long standing in the industry hasn’t existed without the dedication and consistency of some of our oldest serving staff. Mr E (better known as Captain) and Senior Chef J have a resounding track record, going back decades!. But along the way, and as we currently stand, every single staff member is worthy of recognition.
We try to live our values every day by providing encouragement and support and by giving space for creative expression and critique, all in the spirit of both personal and professional growth.
We aspire to be an Employer of Choice, and we remain steadfast on this mission to attract and retain the best.
From recognition schemes to Staff Choice awards, we show our appreciation and care. Our vision is realized through hard work and commitment, as each employee journeys with us
Part of our strength and longevity has been because of the strong partnerships we have developed with both local and international industry leaders. Many of our supplier relationships run over decades, sustaining and assuring our inputs for production.
Indeed, we remain grateful to our direct customers, retail customers and service oriented customers who buy and use or consume our products
Partnership & Collaboration
OUr social responsibility
Our Awards
Cadasse Bakery was a proud recipient at the 2021 SMA Quality Awards, securing no less than 5 awards (3 diamond, 1 platinum and 1 gold) in the areas of Leadership, Product & Customer Service Quality, Human Resource Management, Implementation of Standards & Best Practice, and Social Responsibility, respectively. We are committed to continuous improvement and professional development, as we strive to build on our current success.
